Durum meaning in oriya

/ˈdjuːɹəm/

wheat with hard dark-colored kernels high in gluten and used for bread and pasta

ଗ୍ଲୁଟେନ୍ରେ ଉଚ୍ଚ ଗା dark ଼ ରଙ୍ଗର କର୍ଣ୍ଣଲ ସହିତ ଗହମ ଏବଂ ରୁଟି ଏବଂ ପାସ୍ତା ପାଇଁ ବ୍ୟବହୃତ |

hard wheat (କଠିନ ଗହମ |)

macaroni wheat (ମାକାରୋନି ଗହମ |)

durum wheat (ଦୁରୁମ୍ ଗହମ |)

1. Ellipsis of durum wheat.

ଡୁରମ୍ ଗହମର ଏଲିପସିସ୍ |

1. durum pasta$V$durum bread

2. Much has been done in crossing Triticum durum Desf. and T. vulgare Vill.2 in an attempt to produce common wheats that are as resistant to stem rust as are the durums.

3. The Minneapolis Grain Exchange stated that durum is a small volume commodity with very specific uses. The durum futures contract traded sporadically for several years, and the Exchange declared the durum futures market dormant after there were no trades and no open interest in any futures contracts.

4. Water is added to a mixture of durum meal or flour, semolina, and farina to make dough that is forced through dies to make tubular macaroni products and cord-like spaghetti.

wheat with hard dark-colored kernels high in gluten and used for bread and pasta

ଗ୍ଲୁଟେନ୍ରେ ଉଚ୍ଚ ଗା dark ଼ ରଙ୍ଗର କର୍ଣ୍ଣଲ ସହିତ ଗହମ ଏବଂ ରୁଟି ଏବଂ ପାସ୍ତା ପାଇଁ ବ୍ୟବହୃତ |

durum (durum)