noun સંજ્ઞા
/wɒk/
pan with a convex bottom
બહિર્મુખ તળિયે સાથે પાન
noun સંજ્ઞા
1. A large, round-bottomed cooking pan used in East Asian cooking.
પૂર્વ એશિયાઈ રસોઈમાં વપરાતું મોટું, ગોળ તળિયાવાળું રસોઈ પાન.
The 'wok' is an efficient, all-purpose metal cooking vessel used by every housewife in China. It has two handles and is shaped like a shallow cone.
wok race (wok રેસ)
wok racing (wok રેસિંગ)
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